Monday, 18 September 2017

Ultrasonido para la Caracterización de Alimentos de Origen Vegetal

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Ultrasonido para la Caracterización de Alimentos de Origen Vegetal


Urheber : López Huape Guillermo Arlando, Güemes Vera Norma, Gómez Ramírez Rodolfo

ISBN : 6456374823110

: Libro




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